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07

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Quick Write 071711 “Food that goes well with chilly red wine”

I’m not a foodie or a wine expert, but it’s not a bad idea to list the foods or snacks that go well with chilly red wine before I drink up a half bottle of French one called “”Les Grands Arbres”.
Camembert cheese; it doesn’t have to be the one that is available only at fancy supermarkets. Some domestic ones are good enough, but you need to warm the cheese up for a while to let it melt inside. Mozzarella cheese; it’s less obtainable that Camembert cheese, but is really good when served with tomatoes with basils flavored with balsamic vinegar, salt, ground black pepper, and a bit of soy sauce. Garlic toast; homemade one is ideal, but you can get tasty, affordable garlic toast at a bakery such as “Saint German”. Croissant; just in case that you need a bit more carbohydrate. I love it! Smoked salmon marinade; smoked salmon is my all-time favorite, and it sure goes well with red wine as well as white wine. Macadamia nuts; I usually cut back on nuts because they never fail to cause pimples on my face the next day, but still are a killer snack for red wine. I bought garlic-seasoned macadamia nuts in Guam, and soon fell in love with them. Salad with the onion dressing; I love vegetables. I’m picky about dressings as well. I rarely make dressings from scratch these days, but the one with grated onion suits any combinations of vegetables.

(5 min for brainstorming / 10 min for writing / 245 words)

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I love any kind of cheese!

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Aya

Author:Aya
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